1 of 638Rating: 5 stars Helpful tip: Use a turkey roasting bag (i.e. When draining brine put turkey in a strainer and cut bag, drain liquid, then lift bag out and drain bird. Thumb Up Helpful (1261)Rating: 5 stars My first attempt at doing a brine and I will NEVER prepare a turkey any other way from now on. (I used fresh garlic and Rock Salt since I didn't have any other kind of salt) Thumb Up Helpful (399)Rating: 5 stars Excellent brine! Thumb Up Helpful (261)Rating: 5 stars this was the first turkey I put in brine.
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