Reviews

  1. Brew’s Reviews: The Naked Pint and Ambitious Brew

    Two beer books, only one worth a read

  2. Soseki (London)

    aka “Why I Love Not Being Given a Choice”

  3. The Lobster House (Phippsburg, Maine)

    Simple pleasures on the East Coast

  4. Brophy Bros. Clam Bar & Restaurant (California)

    A Santa Barbara rite of passage

  5. Boulder Cork (Boulder, Colorado)

    Classic, grass-fed steaks are the main draw

  6. Tamarai (London)

    Pan-Asian in a completely gorgeous setting

  7. 1905 Bistro (DC)

    A beckoning space without food to match

  8. Logan Brown (Wellington)

    Showcasing fresh, quality NZ produce and seafood

  9. Sticky Rice (DC)

    A haven for funky Japanese cuisine

  10. The Landing (Bahamas)

    Relaxed and elegant fare

  11. Las Placitas (DC)

    A Salvadorian/Mexican remedy for economic heartache

  12. Dans Le Noir (London)

    Bizarre and magical

  13. Rustico (DC)

    Comforting food, stellar beer

  14. Central (DC)

    Boisterous, but with real, beautiful, hearty portions of deliciously blended French-American food

  15. Sea Catch (DC)

    Worth the splurge for quality seafood and intimate surroundings

  16. Zad Al Kheir (Amman)

    Generous fare, indeed

  17. St. Peter's Stiftskellar / Peterskellar (Salzburg)

    A must-eat for a traveler to Salzburg

  18. Moby Dick (DC)

    Middle Eastern cheap eats that are a cut above

  19. Que Viet (London)

    Delicious, unusual and easy on the pocket

  20. Good Stuff Eatery (DC)

    Burgers perfectly executed by Top Chef’s Spike

  21. Monte Carlo Restaurant (Larnaca)

    Serving up solid Mediterrean cuisine in sunny, breezy Cyprus

  22. Master's Home (Munich)

    The schtick: no menu, and you pay 6 euros per course, eating until you’re full

  23. Fat Heads Saloon (Pittsburgh)

    Where pierogies are considered a condiment

  24. Zinhan Kebap House at Stork (Istanbul)

    Go for the stunning view and great “mixed grill”

  25. Au Petit Sud Ouest (Paris)

    The perfect corner bistro in the City of Light

  26. The Red Cat (NY)

    Think bed and breakfast and a Chelsea art gallery, somehow intertwined

  27. Caracas Arepa Bar (New York)

    Incredibly fresh arepas in tight East Village quarters

  28. Figs (Philadelphia)

    A novel, inexpensive brunch eatery

  29. Romero Restaurant (Amman)

    The Jordanians know what they’re doing with food

  30. Belga Café (DC)

    The incredibly popular Capitol Hill joint gets high marks for an afternoon of savory and sweet

  31. Bice (DC)

    The shiny new Italian spot, with its pleasant culinary offerings, needs a little work

  32. Mzoli's (Cape Town)

    Cape Town’s number-one spot for barbeque and booze

  33. The Gaucho Grill (Kuwait City)

    A steakhouse to rival the best in the world

  34. Two Amys (DC)

    The noisy, family-friendly spot, serves up the best pizza in D.C. proper, hands down

  35. Bistrot du Coin (DC)

    The Dupont Circle eatery successfully blends the bustle of a piazza with the casual, stay-awhile feel of a Parisian café

  36. Domaso (DC)

    A new, swank spot to sip, see, and be seen.

  37. Artisanal (New York)

    Cheese, cheese, and more cheese. Hooray.

  38. Schiller's Liquor Bar (New York)

    Cheap, good, and reliable.

  39. Il Mulino (DC)

    The deal-sealer is the service at this expense account-only spot.

  40. Café Atlantico (DC)

    The Latin/Asian fusion joint over-delivers on service, flavor, and creativity.

  41. Uni: A Sushi Place (DC)

    While not exactly value-priced, the quality sushi and good service make Uni a reliable choice.

  42. Fork (Philadelphia)

    Nibble and sip at this soothing spot in Philadelphia’s Old City.

  43. Julia's Empanadas (DC)

    All cheap-eats seekers in D.C. proper owe it to themselves to check out Julia’s Empanadas, a mini-chain with locations in Adams Morgan and Dupont Circle.

  44. Stella (Boston)

    The sleek yet cozy spot serves fabulous pastas in Boston’s South End.

  45. Equinox (DC)

    A great lunch destination, though the wine list can make it a bit pricey.

  46. Brasserie Beck (DC)

    The hyped-up brasserie from Robert Wiedmaier lives up to expectations with tasty Belgian dishes and a wide variety of beers.

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About The Humble Gourmand

The Humble Gourmand is published the first Friday of each month, edited by Alison L. McConnell, a Washington, D.C.-based journalist and writer. It is designed to offer straightforward lessons and advice to aspiring cooks, oenophiles, and all other eaters and drinkers.

The Humble Gourmand encourages users to comment on any and all of its features, but reserves the right to remove any material deemed inappropriate.