But Black Friday—and the following weekend, and Cyber Monday—can often favor big-box retailers over small businesses. You might really want that discounted stand mixer or the Instant Pot—and if so, go forth and purchase. These small brands are some of the Epi staff's favorites, and each one is donating a portion of their proceeds this weekend. MiirOn Black Friday, Miir is giving 100 percent of proceeds to Black Girl Ventures, which provides Black women-identifying founders with capital to fund their business. BLACK FRIDAY DEAL: MiiR 12-Ounce Camp Cup $25 at MiiRThe CitizenryEvery $130 spent at ethical global retailer The Citizenry pays for a month of school and music lessons for a girl in rural Colombia.

However, big batch gravy often leaves leftover gravy in its wake, which can congeal into an unsightly glob that’s too often tossed. Then file your gravy plank into the freezer however you’d like. Now, about putting that gravy to use:Whisk it into mayonnaiseMany day-after-Thanksgiving sandwiches have boasted a slathering of chilled gravy. Toss the ragu with cooked pasta; spoon it over roasted squash or polenta; or stuff it into a pot pie, shepherd’s pie, a pasty, or lasagna. Gentl & HyersPoutineUsing gravy as gravy might be obvious, but it can go over more than just biscuits (not that there’s anything wrong with getting on the biscuits-and-gravy train).

Though you may not be gathering in large crowds for the holidays this year, that doesn't mean your special dinner can't be celebrated in a big way. Check Your Crown at the DoorImage zoom Credit: Alberta RosaPork crown roast is a classic Christmas showstopper, featuring pork rib chops formed into a beautiful circle and topped with cute little paper party hats. Can the HamImage zoom Credit: France CSweet holiday ham hits the spot for many on the holidays, but it can be way too much of a good thing. Complete Your MealFor a fun and light appetizer that you can pick up with your fingers, use a half recipe of Caprese on a Stick with aromatic basil. Rack 'em UpImage zoom Credit: SunFlowerMove over rack of lamb, and welcome in its younger sibling…lamb chops.

Perfect for my vegetarian daughter who even helped with the cooking…My daughter making Buffalo Cauliflower BitesThis recipe was ridiculously easy to make and we even took things one step further by serving the finished Buffalo Cauliflower Bites on homemade corn tortillas to make fun little tacos. Here it is…Buffalo Cauliflower Bites Course: Dinner, Sides, Snacks & Appetizers Cuisine: American Keyword: cauliflower appetizer Dietary Restriction: Egg Free, VegetarianActive Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings (Adjust to suit) : 4 makes 4-6 servings Calories: 193 kcal We're loving these Buffalo Cauliflower Bites from Vani's very first cookbook, Food Babe Kitchen! While the cauliflower is baking, make the Buffalo sauce. Pour the Buffalo sauce evenly over the cauliflower florets while they're still on the baking sheet. Recipe Notes Recipe is from Food Babe Kitchen cookbook.

1 of 805Rating: 5 stars I had never made crepes before, but thought, "how hard could it be?" I added a little vanilla extract and some cinnamon to the batter for added flavor...though it's great as is. Thanks Thumb Up Helpful (396)Rating: 5 stars I have been making crepes for 15 years, using various recipes and now finally I found one that is a real keeper! Although, I wasn't able to get it mini-lump free all the crepes turned out munchingly good! The crepes were extremely easy to make and the recipe made way more than 8 crepes (but I used a small crepe pan).

Every household needs a pumpkin pie recipe, right? Plus, by stocking up, you'll never have to wait for pie dough to rest ever again. As Mary Berry would say, “no soggy bottoms!”Brown sugar is best for pumpkin pie. Instead you can just add 1 teaspoon ground cinnamon, ½ teaspoon ground ginger, and ¼ teaspoon each of ground cloves and ground nutmeg. Pumpkin pie is ready when it's still slightly jiggly in the centre—just like cheesecake.

Surprisingly, the most delicious thing on this season of Great British Bake Off is not the saucy pods, crisp-bottomed pies, or scrumptious scones. It’s the looks that one 80-year-old Prue Leith has been serving this season. Currently, Prue Leith ranks top among my style icons. Below, the best style lessons from Prue Leith. "I didn't set out at my vast old age to become a style icon," Leith, then 79, told Express UK .

We're Team Delish. That's why we want you to get to know us, too—the team behind Delish. Scroll through to meet the people who work hard to bring you the stories and videos you see every month. Our New York City-based team of editors and recipe developers analyzes the quality, durability, aesthetics, and taste (when applicable!) You'll find all our news and features stories here, along with all of our recipe videos.

Today in weird news: The video for Kanye West and Tyga's never-released song Feel Me has been posted to Instagram by its director, Eli Russell Linnetz, and the final scene shows Kim Kardashian symbolically "giving birth" to Kylie Jenner. On Wednesday, the director Eli Russell Linnetz posted the video to Instagram telling followers, "i directed this three years ago. Later in the video, Kim appears as another giant, dressed in a black thong and bra with bleach-blonde shoulder length hair. InstagramInstagramInstagramThe final scene of the video shows Kim sitting with her legs open as Kylie walks out from between them, as though Kim is giving birth to Kylie. InstagramOnly in the world of Kardashian-level fame can a music video of a grown woman giving birth to another grown woman be just another Wednesday?

Where butter is sweet, milky, and often in the background of a cake’s flavor, olive oil is earthy, grassy, and bold. An olive oil cake will always have a savory edge, sometimes even a backnote of bitterness, that a butter cake will lack. Which brings us to another benefit of olive oil cakes: longevity. “I think olive oil cakes kind of get better with age,” says Elizabeth Quijada, the pastry chef at Abraço, a New York City coffee shop that is known for their olive oil cake. Olive oil cake is the only thing we're eating for breakfast now.

Either way, Chrissy Teigen has you covered. Starting right now you can get a 22-piece Nonstick Aluminum Combination Cookware Set from the Cravings by Chrissy Teigen line at 80 percent off from Macy's. Nonstick Aluminum Combination Cookware Set Cravings by Chrissy Teigen macys.com BUY NOWThe set is typically $499.99, but right now is available for just $99.99. This set has it all from a cutting board to a stock pot to a measuring spoon set to a set of silicone tools. YES, this whole set is about $100 which honestly, you could expect to pay for simply one pan sometimes.

Case in point: crumpling parchment paper. Before laying a round of parchment paper on the bottom of her springform pan, she crumpled the paper into a ball and then smoothed it out again. Now, “anytime I pull a length of parchment, I automatically crumple it.”The crumple addresses a small but vexing problem with parchment paper: its reluctance to lay flat at the bottom of a pan. The first is to buy parchment paper in flat sheets, or—if you really want to get exacting—rounds that are precut to fit common cake pans. Foil can conduct heat that you may not want, but with the crumple technique, parchment is just as malleable as foil.