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Slow Cooker Creamy Chicken Taco Soup Recipe

Slow Cooker Creamy Chicken Taco Soup Recipe

By Cindy Smith, Dave Bartsch, Kim Hayes, Martha Bledsoe, Allrecipes Staff

145

Mine came out too rich-flavored for my wife's or my tastes. I think that's mainly because of how much Neufchatel cheese it calls for -- if I make it again, I'll reduce the cheese by half, and ...

Cindy Smith 92 13

it was awesome and I didn't change a thing ! Read more

Lynda 37 9

I wish you had a rating higher then Five stars. This recipe is excellent! I did add black beans and kidney beans because my daughter said otherwise it wasn’t taco soup. I added more taco seasoni... Read more

Brian 2 1

I made it with rotisserie chicken in a pot on the stove, but it was still amazing. I am going to try it in the slow cooker next time. Read more

Dave Bartsch 17 6

This recipe was excellent. I didn’t change a thing. My wife has 0 tolerance for spiciness. She took one bite and declared it was too spicy for her. I, on the other hand, thought it had the right... Read more

Karen 239 4

It was delicious. I used cream cheese instead of the Neufchâtel cheese. Read more

Kim Hayes 57 19

I made this tonight but in my instant pot. Sauteed the onion and green pepper, then added all the other ingredients except the cheese, and I didn't bother coating the chicken - just dumped in th... Read more

Cheryl 2 1

Very good. Even better the next day. I did add a cup of grated sharp cheddar cheese to it at the end. More for color than anything else. Read more

Beth 29 3

Was very good of course I added lots of garlic, Serrano powder, crushed red and used my hot hatch Chiles. Read more